Rhubarb is highly recommended; every garden should have one. Ours was planted about February last year – the eagle-eyed amongst you may spot the various upside-down buckets and pots towards the right of the bed against the back wall, just in the shadow – in some well rotted manure, and it has not only survived being knocked and trampled by some of our more enthusiastic visitors, it rises above mice, birds, slugs and every other garden challenge to deliver like clockwork. This time it has been in crumble – sorry, no photo – and polenta. Both excellent. Enjoy.