Teign Estuary Transition

“Eat for Devon”: useful websites and further reading

Looking for inspiration for locally sourced food? Here are some websites that might help:

http://www2.btcv.org.uk/display/freefoodguide
BTCV’s Grow Your Own Food Guide, this downloadable guide aims to help you get the best from food and reduce the impact on our environment and is crammed with tips, advice and recipes.

http://www.food-mag.co.uk/index.php
Your free guide to the best restaurants, pubs, cafes, accommodation, recipes and shopping in Devon, Cornwall and Somerset, Bath and Bristol.

http://www.lovetheflavour.co.uk/
Described as Your essential guide to the best eating and drinking in Devon, this guide aims to promote Devon-based businesses committed to producing and using local raw materials and ingredients.

http://www.tastebudsmagazine.co.uk/
A free magazine that celebrates food and drink in Devon.

“Eat for Devon”: menu ideas

Hello, it might be helpful to share menu or recipe ideas. I’ve had Devon oat bread (with Teignmouth honey for breakfast and Sharpham’s cheese for lunch), with evening meals using Devon meat from Redfern’s and local veg from Tibbs. Are vegetarians managing to source meals?

By the way, look what I spotted in the Co-op:

West Country milk

West Country milk


All their milk is labelled “produce of the West Country”.

“Eat for Devon”: photos from launch event, Sat 21st Aug

Teignmouth Triangle, 10am: preparing the display to launch “Eat for Devon” are Mike, Jenny, Flo, Fran and Helen.

“Eat for Devon” posters

A couple of shots of ‘Eat for Devon’ posters in town – in Cubby Hole newsagents and Redfern’s Butchers:

Poster in Cubby Hole

Poster in Cubby Hole newsagents

Poster in Redfern's butchers

Poster in Redfern's Butchers

“Eat for Devon”: launches Saturday 21 August

Our challenge to eat food produced or sourced locally starts tomorrow on Saturday 21st August. We’ll be in Teignmouth Triangle from 10am so please come and say hello.

“Eat for Devon”: inviting people to join us

I work at Torbay Hospital, and have invited some colleagues to join me in this experiment. Please are you able to encourage friends and relatives, colleagues, or people in clubs/societies etc. to “eat for Devon”? It would be great to let us know of groups who have been invited to join us, so please ‘leave a comment’.

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